Hundreds of stalls promising cheap yet scrumptious meals. Roast chicken and roast pig hanging on display to leave everyone’s mouths watering. Sumptuous scents wafting through the area. The constant bustle of customers choosing what to eat next. These are only some of the ways one could describe the Singaporean Hawker Centres. I could go as far as to say this was my favourite dining experience during my stay in this thriving city. There’s something that’s just so quintessentially Singaporean about it.